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Study Work Melbourne Tourism Hospitality Cookery Food Courses

In Australia internship possibilities in hospitality cookery and hotel management, with vocational courses, higher education university pathways and master degrees.

Range of Courses:

  • Bachelor of Tourism and Hospitality Management  (including one year Work Integrated Learning in Australia or approved destination)
  • Bachelor of Culinary Management (including one year Work Integrated Learning in Australia or approved international destination)
  • Hospitality management
  • Travel & tourism management
  • Business management in hospitality and tourism
  • Ecotourism
  • International retail travel sales
  • Event management
  • Resort management (dive, spa or marine streams)
  • Cookery & patisserie
  • Food science & technology including confectionery manufacturing stream.

For information, advice, living in Melbourne, employment, study and visa application contact Andrew Smith (B. Bus. & M. Ed., from Melbourne) at AIEC QUEST Australian Interntional Eduction Centre.  If you enquire and/or apply direct please tell William Angliss Institute how you found them!

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